Some of our client don’t like fishery flavor in black puerh, and they think that is normal. Totally wrong! In China, we don’t like fishery too, so a good puerh should avoid that.

Our black puerh is no fishery and no earthy.

Comparing with 1st grade,

The 2nd grade leaves is a little larger, longer and contains more stalks.

Soup is earth brown, 1st grade is dark. Indicate the tasty is less mellow.

Generally, they are 80% similar.

Quick tea notes:

• Sweetness：★★☆☆☆

• Bitterness：★☆☆☆☆

• Fragrance：★★☆☆☆

Origin info:

• Garden: Lancang tea garden, Pu’er Yunnan. Altitude 1300m

• Cultivar: Local big leaves tea bushes

• Ferment: 100%

• Roasting: none

Taste Cupping Condition: 4g/95°C/150ml/4 mins